Batch 6: Porter FG 1.020
added 2.75 oz by weight to 2 cups water for bottling 5 gallons
added 2.75 oz by weight to 2 cups water for bottling 4 gallons
Batch 5: Oaked DIPA
added .75 oz by weight to 1/4 cup water for bottling 1.5 gallons (what was left after a few samples)
- there are still 5 gallons of the DIPA (un-oaked) waiting to be bottled; was considering the keg route but who am I kidding, that was over a month ago.
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Babbles